CFDF(China Food and Drinks Fair 2021) is to be held in Chengdu, China from April 2 to April 6. Manufacturer of high acid natural vinegar and organic glacial acetic acid, Songyuan’s exhibition location is B-168 at Youyuan Holiday Hotel. We are expecting you.
Henan Songyuan Bio-tech Co., ltd donated rubbing alcohol and other medical supplies to the local government for the control of the novel corona virus epidemic. In this critical time, The donation and the free delivery were heartwarming, Songyuan will firmly supports and go along with local government, China and the whole wolrd to overcome the difficulties and contribute to fight for the novel coronavirus.
In order to increase 10% ~ 20% acidity natural vinegar’s output and meet the market needs of different customers, the company decided to expand the production scale in March of 2020.
Henan Songyuan Bio-tech Paticipate the Gwadar Port Expo in March of 2019. Better Port, Better Future. New opportunities, New Challenges. For new invest and interact in Gwardar Port, Henan Songyuan Bio-tech Co., Ltd and with it’s latest hight acidity 10% – 20% Acidity Rice Vinegar, White Vinegar and Apple Cide Vinegar as one of enterprises representatives to paticipate the Gwadar Port Expo in March of 2019.
Henan Songyuan Bio-tech Co., Ltd in China owns two factory, one manufactures food grade glacial acetic acid; the other manufactures high acid natural vinegar. The vinegar manufacturer, Baiquan Brabch, is going to be reorganized as Henan Weichuang Bio-tech Co., Ltd. We will insist on providing products with high quality and low price.
Henan Songyuan Bio-tech Co., Ltd will attend the SIAL Interfood 2018 – The Indonesian Food Innovation Exhibition , which will be held at Jakara International Expo(JIExpo), Kemayoran, Indonesia. Our Booth Number: AD030, Time:21st – 24th November 2018. If any possible please contact with our Exhibitor Staff Ms. Erica, Mobile/ Whatsapp:+86-13569465281. Hopefully meeting you in our stall.
To all the Songyuan’s Clients, Please scan the attached QR code to check our daily working site and know more details of our 10% – 20% acidity concentrate natural vinegar fermentation line. Any inquiry please feel free to contact with us with the website showing contacting email address.
1. Those who are taking certain western medicines should not eat rice vinegar. It should be acetic acid to change the pH of the local environment in the human body, so that certain drugs can not function. Sulfonamides are easy to form crystals in the acidic environment. Small tubes, so it is not advisable to take such drugs. When taking sodium bicarbonate, magnesium oxide, and stomach-alkaline alkaline medicine, it is not advisable to eat vinegar. The acetic acid can neutralize the alkaline medicine and make it invalid. When using gentamicin, kanamycin, streptomycin, erythromycin and other antibiotic drugs, it is not advisable to eat rice vinegar, because these antibiotics will reduce the effect in acidic environment, affecting the efficacy. 2. Patients with gastric ulcer and hyperacidity should not be rice vinegar. Because vinegar not only corrode the gastric mucosa and aggravate the gastric ulcer, vinegar itself is rich in organic acids, which can make the digestive organs secrete a large amount of digestive juice, thereby increasing the digestion of gastric acid, so as to avoid the increase of gastric acid and ulcers. 3. Older people should avoid jealousy during fracture treatment and rehabilitation. Vinegar can soften bones and calcium and destroy
Brown rice vinegar It is made from brown rice before bleaching. It contains amino acids and tastes delicious. It can be added with honey or fruit juice. 2. Rice vinegar Pure natural brewing, containing amino acids, vitamins, acetic acid and organic acids and other nutrients, sweet and healthy. 3. Rice vinegar Made of white rice, it is rich in basic amino acids, sugars, organic acids, vitamin B1, vitamin B2, vitamin C, inorganic salts, minerals and so on. 4. Fruit vinegar Apple cider vinegar is rich in mineral potassium, which is effective for high blood pressure, and also has grape vinegar. Alcohol vinegar It is made from starch of potato and fermented with alcohol. It contains distilled ethyl alcohol; but it lacks organic acids and vitamin B which are beneficial to the body. 6. Persimmon vinegar Refers to a vinegar made from persimmon. It can lower blood sugar and lower blood pressure, and is especially suitable for some children. Old people drink and even play a role in delaying the body’s aging. Persimmon vinegar also has the effect of beauty and beauty. Vinegar treatment has a soft and stimulating effect on human skin. It can dilate small blood vessels, increase blood
This method is suitable for fast detection of total acid in vinegar. Detection Principle The main component of vinegar is acetic acid, which contains a small amount of other organic acids. It is titrated with sodium hydroxide standard solution to show the end point with indicator, and the total acid content in the sample is obtained. Test Material Droplet containing 0.1moL/L sodium hydroxide standard solution, indicator. Detection Method Put 1.0ml of the sample into a 10ml colorimetric tube, add water to the 10.0ml scale, cover and mix well, then put 1.0ml of the sample into another colorimetric tube or test tube, add 4 drops of indicator, titrate with sodium hydroxide standard solution, shake a few times after each drop of solution, and stop titrating until the solution turns purplish red (dark vinegar turns brownish red).A reagent blank test was also performed (1.0mL water was titrated with a standard solution of sodium hydroxide). Results Analysis At the same sampling volume, each drop of sodium hydroxide is equivalent to 0.36 g of total acid.The total acid content can be calculated based on the number of drops of the standard solution of sodium oxide used. Matters Needing Attention 1. Pay attention to the
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