Henan Weichuang Bio-tech Co., Ltd successfully participated in the Russia exhibition on April 23th to 25th. During the exhibition, we served customers from various industries at home and abroad. Many firms show strong cooperation intention.
Henan Weichang Bio-tech Co., Ltd successfully participated in the FIC exhibition on March 20th to 22th. During the exhibition, we served customers from various industries at home and abroad, and the scene was very lively.
Henan Weichuang Bio-tech Co., Ltd will be attended The 27th International Exhibition On Food Processing, Packaging Technology & Equipment during August 10-12,2023. Our booth number is Hall A4,122. Welcome to visit our booth!
Henan Weichuang Bio-tech Co., Ltd successfully passed the kosher certification. It means Weichuang’s products passed the high standard inspection,and can be safely used in all countries that believe in Judaism.
Henan Weichuang Bio-tech Co., Ltd successfully passed the FSSC 22000 certificate on 3rd of July 2023.
Henan Weichuang Bio-tech Co., Ltd will attend the WOFEX (World Food Expo) 2019 in the Philippines. WOFEX has consistently innovated into becoming the biggest and most effective trade show. It’s the biggest and most effective food show in the Philippines today. Details of our stall information for your reference: Exhibition: World Food Expo 2019 Time: 7th – 10th August 2019 Location: Seashell Ln, Pasay, 1300 Metro Manila, Philippines Booth Number: H-5 Your coming and visiting is highly appreciated.
1. The quality of the vinegar is brownish red or brown (white vinegar is a colorless clear liquid), clarified, no suspended matter and sediment. The poor quality vinegar is dark or light, turbid, and deposits for a period of time. 2. High-quality vinegar with rich vinegar fragrance, poor quality vinegar taste is light; use chopsticks to simmer a little vinegar in the mouth, moderate acidity, slightly sweet, and not irritating into the throat is high-quality vinegar. 3 If the color of white vinegar is yellow or other colors, some yellowish white vinegar indicates that the nutritional value of the grain is higher than that of white vinegar containing glacial acetic acid.
Cutting board After each time the dish is cut, spray the white vinegar on the cutting board and leave it for about 15-20 minutes before cleaning. This will not only help kill the bacteria remaining on the cutting board, but also make the odor disappear quickly. Clean toilet After scrubbing the toilet, spray white vinegar on the inside of the toilet for 1-2 hours, then rinse off with water, which can disinfect and deodorize. Scrub glass After cleaning the doors and windows with detergent, some traces of fog will remain on the glass. In fact, it is advisable to mix white vinegar and soapy water to clean the glass, which will brighten the doors and windows. The specific method is to use 1-2 cups of white vinegar with 2 cups of water, plus 1/2 tablespoon of detergent, spray it in a spray bottle. Cleaning wood products After each time the wooden furniture is finished, a cup of vinegar is poured into one gallon (3.785 liters) of water, and the furniture is scrubbed with it, which can remove the taste of the detergent and make the furniture bright and new. Clean up scale I just tried this morning: pour tens of
1. Keep the color of the vegetables and reduce the loss of vitamins. Add a spoonful of vinegar to the water while cooking the potatoes to maintain the true color. Peel the potatoes and dip in the water with two tablespoons of vinegar to make the color black. Add some vinegar to the cabbage to maintain a beautiful and vivid color. Add a little vinegar when frying vegetables to reduce the loss of vitamins; 2. When cooking, the best time to add vinegar is at both ends, that is, immediately after the raw materials are put into the pot, vinegar and the dishes are added with vinegar before the pot. The first time should be more, the second time should be less; 3. Vinegar can be used to remove the greasy raw materials, such as cooking aquatic products or belly, intestines, heart, etc., to eliminate the odor and odor, and to smear some scented raw materials with vinegar in advance; 4. Soften the meat and make it fresh and delicious. Old chicken and duck are not easy to boil, you can first add a small amount of vinegar with ice water, soak for two hours, then cook with low heat,
What is the White Vinegar’s Medical Value? 1. White vinegar can accelerate the blood circulation of the human body, improve the ability of hemoglobin to carry oxygen, improve the hypoxia state of various parts of the body caused by fatigue, enhance the metabolism of various systems, which is conducive to the release of carbon dioxide and waste gas in the body, thus making the body relax and recover fatigue. 2. White vinegar sour taste, warm, into the liver and stomach classics, with detoxification, insecticide hemostasis and blood stasis can promote the secretion of saliva and gastric juice, play appetizers digestion, enhance the effect of appetite. 3. White vinegar can kill bacteria and inhibit bacteria, effectively prevent influenza respiratory diseases and intestinal diseases;It can reduce blood pressure, reduce cholesterol, soften blood vessels and prevent cardiovascular and cerebrovascular diseases. 4. White vinegar can reduce the concentration of alcohol in the gastrointestinal tract and blood, thus have the effect of antidotes;It can soften bone spurs and promote the absorption of calcium in bone spurs
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